Have you tried cauliflower wings yet? They are sooo delicious, so if there is one recipe you try this year, let this be it!
Who loves spaghetti bolognese? It is perhaps the ultimate comfort food; savoury, nourishing and satisfying all at the same time!
Last night I decided to make one of my favourite dishes- Veganised! I’ve always been a massive fan of Tom […]
This tofu, chickpea and kale curry ticks all those boxes and uses just store-cupboard basics, making it a cheap, but favour-packed meal.
Just because it’s January (and Veganuary) doesn’t mean you have to give up, all forms of indulgence. Here is a delicious vegan friendly protein mac and cheese!
This soup has sweetness from carrot and squash combined with earthy nutty chickpeas, which add a creamy texture as well as a good dose of protein and fibre.
This creamy pumpkin tomato zoodle spaghetti recipe is tasty and quick to make. Pureed pumpkin mixed with tomatoes and a few flavourings make an easy creamy tomato sauce…and without the need for dairy!