Not sure which ‘whey’ is the right ‘whey’? No problem! This handy guide takes you through our whey protein powder products and will help you decide the ‘whey’ to go.
This creamy pumpkin tomato zoodle spaghetti recipe is tasty and quick to make. Pureed pumpkin mixed with tomatoes and a few flavourings make an easy creamy tomato sauce…and without the need for dairy!
The ultimate thick rich and creamy curry sauce. Pumpkin puree instantly thickens the sauce along with the cashew butter, adding heaps of flavour and really doing their bit for that final consistency.
This recipe uses up left over veggies lurking in the veggie drawer and so is cheap to make, simple (a one-pot wonder!) and is healthy and satisfying too.
If it’s important to you to have a breakfast ready to grab and go on these dark chilly Autumnal mornings, then try these pumpkin flavoured baked oats!
Whether your motivation is taking a hit with a cooler weather, you’re feeling the pressure at work or getting organised for Christmas this time of the year – November stress levels start to run high all the way up to the New Year. So, take these simple steps to make sure your body is keeping its resilience to the optimum.
These cookies are chewy on the inside and crispy on the outside and a great way to use up pumpkin flesh!